Beef liver paté - it's not on everyone's list of go-to comfort foods. Liver is something that we all SHOULD be eating, but reality is that it's often intimidating to prepare. I've put off making beef liver my whole pregnancy (I made some chicken liver paté), but then all of a sudden, I started to CRAVE some beef liver!!! This recipe absolutely hit the spot. It is not a complicated list of ingredients, and it blends up in only 15 minutes. If you jar it in mason jars while it i

This recipe is *just* what I've been craving recently. The fresh ginger is the bomb!! The sweet and savory and spicy combination is just mouth watering! Not only is it deeeelishious, but it is super nutrient-dense! It is filled with homemade stock and grass-fed beef - a superfood combo! AND it is easy to make. "Fix it and Forget it" is I think how the slogan for slow-cookers goes. ;) Not to mention this cut of beef is SUPER economical when feeding a family. Same price as grou

This chicken enchilada recipe is the ultimate economical meal. You can make chicken stock with a whole chicken and then use the meat that is left over to make this meal! The wraps are made out of lots of egg whites - which is a great way to use the saved egg whites from making the daily smoothie. It's a win-win. This uses up all the things that seem to get left in the refrigerator - saving lots of precious grocery dollars. Also, I couldn't pass up the opportunity to sneak som

This stew was RIDICULOUSLY good. I mean CRAZY good. I mean - I make soups and stews all the time -- but sometimes you hit the jackpot!! Even my hubby exclaimed, "WOW, this is REEEEEEALLY good!" You have to go make this. It is SUCH a great winter dinner. Everything in this stew is seasonal and can be gotten locally! Go make it. NOW. And then invite me over for dinner. ;) Almost everything in this recipe was from either Deer Run Farm or Fall Line Farms. I have really enjoyed bu

We FINALLY found the best pizza crust recipe in the world. This recipe is inspired by the original Fat Head Pizza Recipe!! Since I am gluten intolerant and Chance LOVES pizza, we have been on the search for a good gluten-free pizza recipe since getting married. And, after much trail and error, we have finally found it. It is gluten-free, grain-free, low-carb, and keto!! this recipe makes 2 medium-sized pizza crusts Ingredients: 3 - 16 oz. blocks of mozzarella cheese - whole m

These coconut flour wraps are so great. For so many reasons! They are easy. They use up my egg whites - which I always have jars full of in the refrigerator. They are low-carb, gaps, paleo, and keto. They are high in protein and fat and stretch my dinners out farther. They are fun. And they are yum!! You will need a good non-stick, well-seasoned cast iron skillet. I have this one - which is the BOMB! You will need lots of good cooking fat such as ghee, coconut oil, lard, or d